Familyfood simplified uses simple techniques and accessible ingredients that make home-cooking a joy.
This cookbook presents simple family classic recipes that appeal to the palate of most South Africans yet so easy to execute affording the cook time to live life instead of being tied up in the kitchen.
From quick yet nutritious dishes such as (Roasted Butternut & Beetroot Salad) to comforting (Slow-Cooked Lamb Stew with dumplings). A bowl of belly-warming (Samp & Bean Curry) or (Slow-Cooked Oxtail Stew) is exactly what the doctor orders for cold winter days.
Stress-free vegetarian dishes such as (Brinjal Curry on the Go) will cater for the not so keen on meat in a breeze. For those allergic to spices the (30-Minute No Spice Bell Pepper Chicken) will make sure no dietary needs are left unattended. .
For hectic weekdays (Busy People Lemon & Pepper Roasted Chicken Legs) is the answer. For a bit of sweetness the (No-Bake Strawberry Cheesecake) will earn you brownie points visually and flavour-wise.
Published |
Pumlasfood |
Country of origin |
South Africa |
Release date |
May 2019 |
Author |
Pumla Brook-Thomae |
Format |
Paperback Double Gate Fold |
Dimensions |
250mm x 175mm x 15mm (L x W x T) |
Pages |
98 |
ISBN |
978 – 062073771 -5 |
Barcode |
9780620737715 |
Language |
English |